How to steam a fish

Steam fish

2lb fish

1 cup water

5 tbsp coconut milk

1 small hot pepper

1 small sweet pepper

9 Oz carrot

7 Oz okra

Salt to taste

3 Oz escallion and thyme

2 teaspoons garlics

I medium tomatoe (this  add colour)

8oz Irish

1 small onion

Preparation:

 1.Wash fish in cold water

 2. Chopped carrot, onion, sweet pepper, hot pepper and tomato  

 3. Add all ingredients to 1 1/2 cups of water

 4. Put it on the fire to boil for 3 minutes

 5. Add fish cover and allow to cook for 4 minutes

 6. Turn fish on the other side simmer for another 3 minutes

 7. Turn stove to low heat simmer for 2 more minutes.

Served hot with, plain rice, water crackers, or hard boiled yam